GARNACHA ROSÉ

Made with selected Garnacha grapes, Navarre’s native variety par excellence. Traditional “free-run” methods are used to obtain a fresh, intense first must.

After fermentation at low temperatures in order to preserve all of the grapes’ aromas and flavours, a bright rosé of a markedly strawberry-pink colour is obtained. Aromas of raspberries and round, fresh and fruity in the mouth.